White Chocolate, Pomegranate & Coconut Overnight Oats - KIN Nutrition
Ingredients & Method
- 1/2 cup gluten free oats
- 100ml coconut milk
- 100g almond yogurt
- 100ml pomegranate juice
- 1 scoop KIN vegan coconut protein powder
- Mix together and leave overnight
Top the next morning with dairy free white chocolate, granola, almonds, coconut and some almond butter.
Recipe by @rosieebrownn
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