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Made with medjool dates, almond butter, cocoa powder and cacao nibs for some gut-loving, high fibre, high-protein and antioxidant- packed snacks.
6...
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Ingredients:
- 2 cups Baby spinach⠀- 1/2 avocado⠀- 1 cup kale⠀- 1 tsp Ginger⠀- 2 Oranges⠀- 1 scoop KIN Nutrition Vanilla Vegan or Whey Protei...
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Ingredients:
200g rolled oats (can use GF oats)100g of millet or buckwheat groats (rinsed in hot water)30g desiccated coconut2 scoops KIN Nutri...
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Ingredients
Muffin:
1 cup all purpose gluten free flour 3/4 cup gluten free oat flour 1/4 cup vegan KIN vanilla protein powder 2 tsp baking p...
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Ingredients
300g chocolate of choice
150g marshmallows of choice
100g salted pretzels, crushed (can sub for puffed rice or nuts)
1/2 scoop vegan pr...
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Serves 1 large glass, or 2 small glasses.
Ingredients
1 frozen banana 1/2 cup frozen pineapple 4 ice cubes 1 cup coconut milk Juice of 1/2 lime 1 s...
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Ingredients
1 cup dairy free white chocolate, chopped into small pieces 1/3 cup canned light coconut milk1/4 teaspoon vanilla extract2 tablesp...
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Ingredients
1 cup roasted almonds1 cup toasted coconut1 cup dates (soak if hard)3 tbs mixed seeds of choice3 tbs cacao powder4 heaped tbs nut ...
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Cake Ingredients
2 cups flour (Half self raising, half oat flour)
1/4 cup KIN vegan vanilla protein powder
1 teaspoons baking powder
1 teaspoo...
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Think chocolate digestive but grain-free, gluten-free, vegan and high protein with a peanut butter centre!
Ingredients
3/4 cup almond flour
1...
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Base
360g of Biscoff biscuits
75g of dairy-free butter/margarine (melted)
Brownie
4 teaspoons of cocoa powder
100g of gluten free flour
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Ingredients & Method
1/2 cup gluten free oats
100ml coconut milk
100g almond yogurt
100ml pomegranate juice
1 scoop KIN vegan coconut protein...
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